Standard

 

R State Standard         £  Developed          College: n/a

 

BUS 1310 – Introduction to Business Culture

 

Course Description

Prepares the individual’s skills and attitudes necessary to function effectively both professionally and interpersonally in the workplace. Topics include: health and wellness; exercise; stress, time, and money management; work ethics; wardrobe on the job; workplace communications; and business entertainment, travel, and international culture.

 

Competency Areas

Hours

Health and Wellness

Class

5

Exercise

D. Lab

0

Stress, Time, and Money Management

P. Lab/O.B.I.

0

Work Ethics

Credit

5

Wardrobe on the Job

 

 

Workplace Communications

 

 

Business Entertainment, Travel, and International Culture

 

 

 

Prerequisite: Program admission

Corequisite:

 

Course Guide                                                                                        

 

Competency

After completing this section, the student will be able to:

Hours

Class

D.Lab

P.Lab/

O.B.I.

HEALTH AND WELLNESS

6

0

0

Self esteem

Discuss the importance of self-esteem.

 

 

 

 

Describe how self-esteem develops.

 

 

 

Hygiene fundamentals

Discuss the importance of health in the workplace.

 

 

 

 

Discuss the value of preventive health practices.

 

 

 

Grooming

Discuss the importance of grooming for the workplace.

 

 

 

 

Discuss good grooming practices for work.

 

 

 

 

Develop appropriate grooming practices for face.

 

 

 

Hair decisions

Select a hairstyle that fits professional lifestyle.

 

 

 

 

Select grooming aids that enable to keep hair well groomed.

 

 

 

Nutrition basics

Evaluate the nutrients needed for good nutrition.

 

 

 

 

Identify and avoid foods which contribute little nutrition to good diet.

 

 

 

 

Plan a diet that meets nutritional needs.

 

 

 

 

Set goals for a healthy lifestyle.

 

 

 

 

Maintain a food log for a minimum of two weeks.

 

 

 

 

Overcome barriers to maintaining a balanced diet.

 

 

 

EXERCISE

20

0

0

Develop and maintain an exercise program

Maintain an exercise log throughout the course.

 

 

 

 

Exercise 45 minutes at least twice per week.

 

 

 

 

Select an exercise plan that fits schedule, facilities, environment, personal preference, age, size, body type, and social needs.

 

 

 

 

Choose exercise that meets cardiovascular fitness needs.

 

 

 

 

Measure level of fitness using a target heart rate.

 

 

 

 

Analyze individual body proportions.

 

 

 

STRESS, TIME, AND MONEY MANAGEMENT

 

3

 

 

Stress management

Identify energy robbers.

 

 

 

 

Describe how mental and physical energy work together.

 

 

 

 

Identify the nature and symptoms of stress.

 

 

 

 

Identify adaptive and coping resources for stress.

 

 

 

Time management

Discuss the benefits of managing time.

 

 

 

 

Discuss perceptions and strategies for managing time.

 

 

 

Money management

Discuss perceptions and causes of money problems.

 

 

 

 

Determine ways to take control of personal money.

 

 

 

 

Discuss uses and hazards of credit.

 

 

 

WORK ETHICS

9

0

0

Business integrity and confidentiality

Discuss the importance of using discretion in personal and professional interactions.

 

 

 

 

Anticipate the behavior and attitudes people encountered on the job.

 

 

 

Peer relations, conflicts, and teamwork

Determine appropriate and inappropriate discussion topics for the workplace.

 

 

 

 

Understand the importance of being industrious, cooperative, and eager to learn and assist.

 

 

 

 

Follow the chain of command – work with peers, subordinates, and superiors.

 

 

 

 

Distinguish between positive and negative attitudes.

 

 

 

 

Demonstrate a positive attitude.

 

 

 

 

Separate home from work.

 

 

 

 

Learn company policies.

 

 

 

 

Determine what constitutes gossip.

 

 

 

 

Develop social skills necessary for daily communication.

 

 

 

 

Develop the ability to listen and follow oral and written instructions.

 

 

 

 

Weigh criticisms carefully and phrase them in a way that will improve the situation.

 

 

 

Absenteeism

Discuss acceptable and unacceptable reasons for missing work.

 

 

 

 

Discuss the importance of attending work regularly and being on time.

 

 

 

Office politics

Become aware of the formal and informal system in an organization.

 

 

 

WORKPLACE COMMUNICATIONS

4

0

0

Written

Discuss the purposes of thank you notes.

 

 

 

 

Prepare thank you notes/letters.

 

 

 

 

Discuss appropriate responses to invitations.

 

 

 

Listening

Recognize active listening behavior.

 

 

 

 

Demonstrate active listening behavior.

 

 

 

 

Identify barriers to poor listening.

 

 

 

Oral

Demonstrate effective oral communication skills.

 

 

 

 

Operate the telephone as a means of business communication.

 

 

 

 

Apply use of proper telephone skills and etiquette.

 

 

 

Nonverbal

Recognize different types of nonverbal communication.

 

 

 

 

Adopt postures that will improve appearance.

 

 

 

WARDROBE ON THE JOB

4

0

0

Clothing basics

Evaluate personal standard for appearance as it relates to professional development.

 

 

 

 

Understand the implications of personal appearance for succeeding in field.

 

 

 

Clothing personalized

Recognize suitable business attire.

 

 

 

 

Recognize the characteristics of a business suit.

 

 

 

 

Determine the attire appropriate for an interview.

 

 

 

 

Select appropriate accessories for effective business wear.

 

 

 

 

Assemble a business wardrobe appropriate for first business job.

 

 

 

 

Judge good fit for business clothes.

 

 

 

 

Care for business clothes to protect investment and remain well dressed.

 

 

 

 

Select styles that work with personal body structure.

 

 

 

 

Select colors that compliment personal complexion.

 

 

 

BUSINESS ENTERTAINMENT, TRAVEL, AND INTERNATIONAL CULTURE

4

0

0

Business travel

Discuss sources of help in making business travel arrangements.

 

 

 

 

Demonstrate appropriate table manners.

 

 

 

International culture

Recognize cultural differences.

 

 

 

 

Identify barriers to communications.

 

 

 

 

Develop intercultural communication skills.

 

 

 

 

Suggested Resources

 

Media
Print
Audio/Visual (AV)
Web
Other

Print

DuPont, M.K (1998).  Crisp Business Etiquette & Professionalism, Revised Edition. CENGAGE Learning, ISBN 9781560524755 or 1560524758.

Izumo, G., C. Carter, & C. Ozee. Keys to Career Success: How to Achieve Your Goals, 2nd ed.  Prentice Hall, ISBN 9780130911834 or 0130911836.

Sabath, A. M. (2002).  Business Etiquette. Career Press, Inc, ISBN 9781564146144 or 1564146146.

Sherfield, R. M., R. J. Montgomery, & P. G. Moody (2008).  Cornerstone: Discovering Your Potential, Learning Actively and Living Well, Concise Edition, 5th ed. Prentice Hall, ISBN 9780132235570 or 0132235579.

 

Posted: 10/27/08