Standard
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Rev.11.26.03
SUR 101 - Introduction to Surgical Technology
Provides an
overview of the surgical technology profession and develops the fundamental
concepts and principles necessary to successfully participate on a surgical
team. Topics include: orientation to surgical technology, asepsis and the
surgical environment, basic instrumentation and equipment, principles of the
sterilization process, and application of sterilization principles.
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Competency Areas |
Hours |
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Orientation
to Surgical Technology |
Class |
5 |
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Asepsis
and the Surgical Environment |
D. Lab |
2 |
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Basic
Instrumentation and Equipment |
P.
Lab/O.B.I. |
0 |
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Principles
of the Sterilization Process |
Credit |
6 |
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Application
of Sterilization Principles |
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Prerequisite: |
Program
admission |
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Corequisite: |
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Course Guide
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Competency |
After completing this section,
the student will: |
Hours |
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Class |
D.Lab
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P.Lab/ O.B.I. |
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ORIENTATION TO SURGICAL TECHNOLOGY |
24 |
0
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0 |
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Professional
responsibilities and relations |
Discuss
the roles of hospitals in delivering patient care. |
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Discuss
the role of surgical team members. |
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Operating
room environment |
Describe
the physical aspects of the operating room environment. |
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Distinguish
between restricted and unrestricted areas of the operating room suite. |
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Select
equipment needed in each operating room. |
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List
equipment needed in each operating room. |
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State two
purposes of operating room attire. |
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Discuss
environmental hazards of the O.R. environment including radiation, fire,
electrical, body mechanics, communicable diseases, penetrating injuries,
anesthetic gases, and burns. |
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Legal,
ethical, and historical aspects of surgery |
List
factors used to establish negligence. |
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Identify
resources that may help a surgical technologist interpret and follow
professional standards of conduct. |
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Define
terms related to voluntary and statutory credentialing. |
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Define
surgical conscience. |
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Discuss
specific O.R. incidents that could potentially result in litigation. |
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Discuss
situations that may result in ethical conflicts. |
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ASEPSIS
AND THE SURGICAL ENVIRONMENT |
10 |
48
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0 |
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Principles
and concepts of aseptic technique |
Define
terms related to asepsis. |
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Discuss
sources of contamination. |
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Discuss
the principles of asepsis and their applications. |
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Describe
methods for disinfecting a surgical suite. |
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Describe
methods of chemical and physical disinfection. |
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List the
actions of various chemical disinfectants and antiseptics. |
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Discuss
factors affecting selection of an antimicrobial agent. |
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Scrubbing,
gowning, and gloving |
Explain
the basic techniques of scrubbing. |
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Demonstrate
the basic techniques of scrubbing. |
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Creation
and maintenance of a sterile field |
Demonstrate
the preparation of the operating room prior to setting up a sterile field. |
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Demonstrate
the opening of sterile supplies. |
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Demonstrate
preparation of supplies and instruments on the sterile field. |
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Demonstrate
the initial steps for starting a surgical procedure. |
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Demonstrate
intraoperative handling of sterile equipment and
supplies. |
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Explain
postoperative routines. |
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BASIC
INSTRUMENTATION AND EQUIPMENT |
5 |
2
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0 |
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Specialty
equipment |
Identify
common types and uses of special equipment. |
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Discuss
the types, care, and handling of endoscopes. |
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Discuss
the types, care, and handling of power tools. |
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Basic
instrumentation |
List the
classifications of surgical instruments by function. |
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Define
the classifications of surgical instruments by function. |
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Describe
methods of care and handling of surgical instruments. |
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Identify
basic instruments. |
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Assemble
specified instrument sets |
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PRINCIPLES OF THE
STERILIZATION PROCESS
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15 |
0
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0 |
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Discuss
environmental factors that influence the growth of microorganisms |
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List
factors that determine the effectiveness of antimicrobial procedures. |
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Describe
the physical methods of antimicrobial control and an application of each. |
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Describe
the chemical methods of antimicrobial control and an application of each. |
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Describe
ways in which chemicals kill or inhibit the growth of bacteria. |
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List
methods of sterilization. |
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Discuss
the advantages and disadvantages of each method of sterilization. |
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Describe
the types of steam sterilizers and their utilization |
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Identify
the parts of a steam sterilizer and state the function of each. |
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Discuss
the chemical and biological methods of monitoring the sterilization process. |
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Interpret
sterilization record documentation. |
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Discuss
decontamination of instruments and equipment. |
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Demonstrate
instrument/equipment preparation for the sterilization process. |
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Describe
the use of universal precautions in the central service department. |
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Discuss
environmental hazards in the central service department. |
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APPLICATION
OF STERILIZATION PRINCIPLES IN THE CLINICAL/ LAB SETTING |
0 |
6
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0 |
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Demonstrate
the decontamination of instrumentation/ equipment. |
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Demonstrate
instrument/equipment preparation for the sterilization process. |
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Demonstrate
safe operation of sterilizers. |
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Demonstrate
appropriate procedures for care and maintenance of sterilizers |
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Demonstrate
use of quality control methods used to monitor the sterilization process: to
include chemical and biological monitors. |
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Identify
basic surgical instrumentation. |
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Demonstrate
proper care and handling of instruments. |
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Demonstrate
the ability to assemble instrument pans. |
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Demonstrate
safety practices in central service. |
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Demonstrate
appropriate work place practices in the performance of central service
assigned duties. |
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Suggested Resources
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Allmers, N., & Verderame, A. (1997). Appleton & Lange's review for the surgical technology
examination, ARCO (4th ed.).
Association of Operating Room Nurses. (1990). AORN standards and recommended practices for perioperative nursing (rev ed.).
Association of Surgical Technologists. Core curriculum for surgical technology (5th
ed.).
Atkinson, L. J., & Kohn, M. J. (2003). Berry & Kohn's introduction to operating room technique (10th ed.).
Beckett, B. (1997). Identifying surgical instruments. (2nd ed.).
Fuller, J. (2003). Surgical technology:
Principles and practice (4th ed.).
Rothrock, J. (2002).
Alexander's care of the patient in surgery (12th
ed.).
Tighe,
S.M. (2003). Instrumentation
for the operating room.
Thomas, C. L. (Ed.). (2001). Taber's cyclopedic medical dictionary (19th
ed.).
Van Way, C. W., & Buerk, C. (1995). Pocket manual of basic surgical skills.
Dr. Katner speaks on AIDs,
#6684 [Videocassette]. (1989).
Dr. Katner teaches about AIDs,
#6605 [Videocassette]. (1989).
i [Film].
Fundamentals of aseptic technique, DG-1223 [Film].
Infection control [Film].
Infection control: Disinfection, sterilization, and asepsis, #915 [Film].
Inhospital sterilization, DG-1368
[Film].
Is this case dirty? -- O.R. sanitation, DG-1313
[Film].
Pioneers of surgery [Videocassette]. (1988). City, State: Nova.
Proper operating room attire, DG-1209 [Film]. Danbury, CT: American College of Surgeons.
Scrubbing, gowning, and gloving: Update, DG-1488
[Film]. Danbury, CT: American College of Surgeons.
Surgical scrub procedure, #1213 [Film]. Paramus, NJ: Karol Media.
Surgical technology: A professional opportunity. (1989).
Littleton, CO: Association of Surgical Technologists.